Meatball and Sir Loin
Oct. 23rd, 2006 09:50 amMeatball and Sir Loin are going to the butcher 10/25/06 (Wednesday). I will be keeping Meatball for my consumption, but Sir Loin is to be sold. I already have a buyer for one side (1/2), so here is the deal on the other side - $300, including processing to your specification if you fill out cut sheet by the end of tomorrow. He's not very big, so this is probably for ~100 lbs of meat. First come, fist served. Oh, yea, this is BEEF.